Treat your BBQ guests and learn how to BBQ like a professional with this BBQ Cooking Course!

If you love your meat and want to get the best out of your BBQ, the BBQ Meat cooking class is what you are looking for! Experience marinating techniques using good quality and second cuts of meat, allowing you to maintain the great natural flavours. Learn how to correctly season meat to avoid it drying out. Gain confidence with cooking on the BBQ and learn tips for timing and skills to enhance presentation. Learn important fundamental elements on how to cook the perfect steaks every time. The delicious BBQ Meat menu includes the following:

Menu (subject to change)

BBQ The Spice Tailor Tandoori Chicken with Kachumber wrapped in Paratha BBQ Bass Strait Beef Sirloin with Field Mushrooms & Porcini Butter BBQ Greek Style Lamb with Fat Roasted Potato & Kale Salad The Chefs will discuss BBQ cooking and cover all the important methodology around temperatures and resting meats to ensure that you will really impress when you next entertain at home. We then get straight in to demonstrating the first meat dish where you will replicate the dish demonstrated by the Chef and prepare and cook the dish yourself.

We sit down together as group to share in the first dish before embarking on the next BBQ Meat dishes covering all parts of BBQ myths and secrets as well as a demonstration before being given the tongs and lifters to re-create your recipes yourself.

Throughout this segment the Chefs will guide you through preparing and cooking each dish as well as answering any questions you may have about the dishes or challenges you face at home with your own BBQ or certain recipes!

We will send you home knowing that you're a qualified BBQ expert and will be crowned in glory by friends and family when you entertain at home.